Lake Valley, Pepper, Hot Hungarian Wax
$2.19
- Seed Depth: 1/4″ (6mm)
- Plant Space: 24″ (61cm)
- Row Space: 36″ (91cm)
- Sprouts In: 10-25 days
- Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last spring frost. Keep soil temperature warm (75-80°F) for best germination. Be patient. Peppers can be slow to germinate. Harden off young plants 10 days before transplanting and plant outdoors in late spring after soil temperature has warmed.
- Peppers are ripe when they have turned completely yellow.
Description
Lake Valley- Pepper, Hot Hungarian Wax
Tapered, pale yellow pods have a mellow heat. Very early to mature even in cool weather. Use for roasting, stuffing, and pickling. Scoville Heat Units: 5,000-10,000
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 6 × 3 × 0.5 in |
| Brand |
