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Lake Valley, Pepper, Hot Habanero Red

$2.49

  • Seed Depth: 1/4″ (6mm)
  • Plant Space: 2″ (61cm)
  • Row Space: 3″ (91cm)
  • Sprouts In: 10-25 days
  • Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last spring frost. Keep soil temperature warm (75-80°F) for best germination. Be patient. Peppers can be slow to germinate. Harden off young plants 10 days before transplanting and plant outdoors in late spring after soil temperature has warmed.
  • Habanero peppers require a long hot season to fully mature. For hottest peppers, harvest when they turn bright orange.

7 in stock

Description

Lake Valley- Pepper, Hot Habanero Red

One of the hottest peppers, with a pungent, smoky flavor. 2? wrinkled fruit ripens from green to bright orange. Pick when ripe for best flavor. Use in sauces and salsas. Scoville Heat Units: 200,000-350,000.

Additional information

Weight .5 lbs
Dimensions 6 × 3 × 0.5 in
Brand

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