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Lake Valley, Pepper, Hot Cayenne Long Red Thin

$2.19

  • Seed Depth: 1/4″ (6mm)
  • Plant Space: 24″ (61cm)
  • Row Space: 36″ (91cm)
  • Sprouts In: 10-20 days
  • Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last frost. Keep soil temperature warm (75-80″F) for best germination. Harden off young plants ten days before transplanting and plant outdoors in late spring.
  • Produces a big crop of green peppers that ripen to red.

6 in stock

Description

Lake Valley- Pepper, Hot Cayenne Long Red Thin

This versatile finger-thin hot pepper is used to make pepper flakes, ground cayenne pepper, and flavoring for vinegars and pickling. Scoville Heat Units: 30,000-50,000

Additional information

Weight .5 lbs
Dimensions 6 × 3 × 0.5 in
Brand

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